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Establish a native yeast germplasm resource bank


The 2019 Annual Conference of the Wine and Social Responsibility Promotion Committee of the China Alcoholic Drinks Association and the press Conference of the 2019 National Rational Drinking Publicity Week, hosted by the China Alcoholic Drinks Association, organized by the Wine and Social Responsibility Promotion Committee of the China Alcoholic Drinks Association and co-organized by Luzhou Laojiao Co., LTD., was held in Chengdu

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Wine master Li Zhiyan has published a new book, "100 Fine Burgundy Wines".


The English version of the third monograph "100 Fine Wines of Burgundy" written by Jeannie Cho Lee MW, the first Asian master of wine, was recently published and distributed by Assouline in Paris. Based on the author's visits and tastings, this book has carefully selected 100 fine Burgundy wines that are worth preserving in private cellars. The preface written for the book by the highly respected Burgundy winemaker Larou-Bezy-Lehur reads: "This inspiring book is a journey through the Burgundy countryside, documenting the background, people and history that inspired the creation of these fine wines."

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The 2019 National Rational Drinking Awareness Week with the theme of "Care for Growth, No Drinking without Success" will kick off


The 2019 Annual Conference of the Wine and Social Responsibility Promotion Committee of the China Alcoholic Drinks Association and the press Conference of the 2019 National Rational Drinking Publicity Week, hosted by the China Alcoholic Drinks Association, organized by the Wine and Social Responsibility Promotion Committee of the China Alcoholic Drinks Association and co-organized by Luzhou Laojiao Co., LTD., was held in Chengdu.

READ MORE

The 2019 National Rational Drinking Awareness Week with the theme of "Care for Growth, No Drinking without Success" will kick off


The 2019 Annual Conference of the Wine and Social Responsibility Promotion Committee of the China Alcoholic Drinks Association and the press Conference of the 2019 National Rational Drinking Publicity Week, hosted by the China Alcoholic Drinks Association, organized by the Wine and Social Responsibility Promotion Committee of the China Alcoholic Drinks Association and co-organized by Luzhou Laojiao Co., LTD., was held in Chengdu.

READ MORE

Wine master Li Zhiyan has published a new book, "100 Fine Burgundy Wines".


The English version of the third monograph "100 Fine Wines of Burgundy" written by Jeannie Cho Lee MW, the first Asian master of wine, was recently published and distributed by Assouline in Paris. Based on the author's visits and tastings, this book has carefully selected 100 fine Burgundy wines that are worth preserving in private cellars. The preface written for the book by the highly respected Burgundy winemaker Larou-Bezy-Lehur reads: "This inspiring book is a journey through the Burgundy countryside, documenting the background, people and history that inspired the creation of these fine wines."

READ MORE

Establish a native yeast germplasm resource bank


The 2019 Annual Conference of the Wine and Social Responsibility Promotion Committee of the China Alcoholic Drinks Association and the press Conference of the 2019 National Rational Drinking Publicity Week, hosted by the China Alcoholic Drinks Association, organized by the Wine and Social Responsibility Promotion Committee of the China Alcoholic Drinks Association and co-organized by Luzhou Laojiao Co., LTD., was held in Chengdu

READ MORE
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